vegan leek and potato pie

Once golden, remove the sausages to a plate, put the leek and apple into the pan and strip in most of the thyme. Top with grated cheese and some rosemary leaves and place in the oven for 30 minutes. Thanks Alissa this pie is sensational! Its also really good with added sweetcorn, whole green beans or spinach. Instructions. Yield; Four servings Cook time; One hour. Do you like what you’ve seen so far? Just chop them up and skip the par boil stage. Required fields are marked *. It’s extremely versatile. Gluten Free Stuffing Recipe with Vegan Creamed Spinach and; 14. #CookBlogShare Week 3 – Vegan Comfort Food for Veganuary, Slow cooker Rosemary & Garlic Lamb Breast, #FreeFromSummer Dairy-Free White Chocolate Cheesecake (Vegan, Gluten-free Options). Place on a high heat and bring to the boil and cook for 10 minutes or until they are cooked all the way through. Use my homemade vegan pie crust, or your favorite store-bought crust. Pot Pie with Mashed Potato Crust. Made with our very own No17 leeks, that are still happily growing away up at the lottie. Squish the edges into the pastry rim so it doesn't stick and then trim the excess. Creamy Leek and Mushroom Pie. Vegan Leek & Potato Pie, the perfect winter warmer for the whole family. Add vegetable oil, leeks, mushrooms, a pinch of salt, plus a splash of water. Add the leeks and minced garlic, season with a pinch of salt and pepper, and cook until leeks are tender. I have left the leeks in large chunks so that they don’t completely disappear into the sauce. This delicious recipe by the Wallflower Kitchen is super creamy and full of flavour. Trim a thin strips off the outside of your rolled out pastry and stick to the top of the pie dish rim. 04/10/2017 02/10/2017 Posted in Food to Share, Mains, Recipe. Veggie Cheese, Leek & Potato. My top tip for cooking with leeks – peel off the outside layer, then chop before washing. Potato, Leek & Mushroom Pie Ingredients 2 sheets of GF vegan pastry (I used puff) 2 large potatoes, washed and sliced thinly 500g button mushrooms, sliced 1 leek, washed and thinly sliced (white part only) 8 Tbls vegan margarine 4 cloves garlic, crushed 2 Tbls fresh rosemary salt & pepper to taste Method Preheat oven to 200C. For more information or to view our Privacy policy click here. Sometimes - you’ve just got to have pie! Place a cross in the centre of your pastry lid, wash with a little dairy free milk and bake in a hot oven for 45-60minutes or until the pastry is golden and crispy and the filling is hot. Pot Pie with Mashed Potato Crust. 500 g block shortcrust pastry (suitable for vegans – we used Jus-Rol) https://realfood.tesco.com/recipes/vegan-potato-rosemary-and-onion-pie.html When ready to eat, pop the pie in the oven to cook according to the recipe. My vegan leek & potato pie is perfect for warming up the whole family after a day in the worst of the winter weather. This process may take a bit longer. Creamy Vegan Potato Leek Soup; 12. Although this leek and mushroom pie is reasonably simple, it may be one for the weekend. This leek & potato pie is delicious, indulgent and a great alternative to a Sunday roast served with some roasted root veggies and a pile of braised cabbage. This site uses Akismet to reduce spam. Feb 1, 2016 - Ooooh, a new blog. Drizzle broth over dish. Cheesy Vegan Potato Leek Soup By OhMyVeggies I’m trying to make this. Add the sliced potatoes to the bottom pie shell, filling the pie one-quarter full. Poach for 15 minutes, then sieve the leeks, squeezing … The second thing that makes me sad is vegan sweet potato pie that tastes mostly of coconut, because of coconut cream being used. This delicious recipe by the Wallflower Kitchen is super creamy and full of flavour. Spread half of leek mixture on top. Place the lid on top and cook for 8 minutes. (and yes I did eat the portion in the photos for my lunch whilst watching the snow out the window!). You don't to do this but it does as a beautiful layer of flavour to the sauce of the pie. What Happens When you Combine Lasagne & A Deep Pie. Sliced leeks and diced potatoes in a creamy mature cheddar sauce encased in a light, puff pastry case. It’s warming, comforting, hearty, satisfying and oh, soooo delicious! Tonight, I’m making it with potatoes, kale, leek, artichoke hearts, and some red bell pepper. Add paprika, bay leaf, rosemary and … Drain and set aside. Tender pieces of “chicken”, along with slices of cooked onion and leek, in a creamy garlic and herb sauce. Tip: Make sure to keep an eye on the temperature so they don’t burn. Reply. Simply stir the chunks into the filling with the leeks after you’ve made the creamy sauce. take off the heat and stir in the flour until the onions are coated. Add chopped potatoes, bay leaves and vegetable stock and bring to a boil. All are equally good, but I prefer mine as is. Add the leek and mushroom mixture to a pie dish and top with the puff pastry, cutting off any excess pastry around the edges. Thanks so much for this fantastic recipe! How To Make Vegan Potato Leek Soup. You couldn’t be more wrong. It should though! vegan leek and potato soup – with coconut milk or coconut cream. Top with a layer of puff pastry - use ready made or make your own! Dairy Free pastry, Dairy Free White Sauce, Vegan Onion Sauce, Vegan pastry. Vegan Quorn pieces, leeks and potatoes are mixed together in a creamy cashew sauce and encased in puff pastry. Your email address will not be published. First, you can substitute the simple potato with swedes or … If you don’t feel like making this into a pie, the filling (vegan potato and leek) is perfect as a side dish or to make as a casserole. I can’t figure out when/how to cook the leeks. Fry the leeks and garlic for 2 minutes, to soften. Meanwhile, in a small saucepan, melt the dairy-free butter on … Arrange one-third sweet potato slices over bottom of prepared pan, overlapping slightly. Crunchy on the outside and creamy on the inside. Do us a favor, head over to our, channel. In a large saucepan, heat oil over medium-high heat. My family and friends love when I make my pies, but for them I use my old recipe and can’t indulge. Roll out and use to line a … Dairy Free, Vegan and Gluten Free with suitable pastry! To make this even easier to make, use left over jacket potatoes. Mine is proudly slice-able, and made without tofu too! OR if tweak the recipe for the filling slightly and make Leek & Potato soup – just leave out the flour. Follow the steps for adding the top crust (page 24). 500 g block shortcrust pastry (suitable for vegans … Have fun designing your vegan sweet potato pie! Rather than a thick pastry crust, the recipe by the Stingy Vegan used a creamy, mashed potato crust. Do they go in the pie raw? Turn the heat down to low, cover the pan and cook the leeks for another 10 minutes. Vegan Cauliflower Leek Casserole Vegan Family Recipes; 13. Add the mushrooms, herbs, salt and pepper and stir for a minute. Drain well and place … Heat the remaining oil in a large frying pan over a medium heat. L ine your pan with larger half of the rolled out dough and fill the pie case with the vegetables. If you don’t have a pie maker, then it may take slightly longer to bake your pie but it’s definitely worth it. Making a Great Ham & Leek Pie If using frozen puff pastry, you will want to first remove it from the freezer so it can thaw while you ready the other ingredients. Top with a layer of puff pastry – use ready made or make your own! Creamy Vegan Potato Leek Soup Vibrant Plate; 15. leek mushroom pasta 2 Blacks Going Vegan Blacks Going; 16. Mushroom, potato & watercress pie There’s nothing like a hearty pie when it’s cold outside and this vegan option will warm the cockles of the chilliest heart. Fry the leeks and garlic for 2 minutes. Rich, thick and delicately flavoured with fresh herbs and fresh ground black pepper. Add Pukka Veggie Leek & Potato Pie Add add Pukka Veggie Leek & Potato Pie to basket. If you wanted to enjoy this on a weeknight, you can always make it ahead. No one’s left out at Pukka. Allotment diaries - easy egg free & vegan recipes ~ seasonal veggie growing guides. Vegan “Chicken” and Leek Pie. Our Vegan Leek and Mushroom Pie is a plant-based meal to please your whole family. Creamy Vegan Potato Leek Soup; 11. Next, you will cook your potatoes and carrots in boiling water until tender, about 5 minutes. Arrange another one-third sweet potato slices over leeks; top with remaining leeks, followed by remaining sweet potatoes. These creamy, decadent mashed potatoes with leek, garlic, and vegan butter make a plant-based side dish that's perfect for any feast. Can this pie be made with regular pie crust? Sounds delicious too , and vegan for this month gives me another option to try. The filling is creamy and full of flavour and the pastry is crisp and delicious. This means that if a purchase is made via any such link on this website, I may receive a small commision. Meanwhile, heat up olive oil in a sauce pot, sauté onion, leeks and chili for 2-3 minutes, until fragrant. https://realfood.tesco.com/recipes/vegan-potato-rosemary-and-onion-pie.html And for those carnivores amongst you… Rosemary & Garlic Lamb Breast. Next, add a layer of the leek mixture to fill the pie half full. Peel the potatoes and then use a mandoline slicer or food processor with a slice attachment to slice the potatoes. Blind bake your base before filling and covering. From start to finish it should take you just over an hour – roughly 35 minutes hands-on and 25-30 minutes in the oven. Once you’ve rolled out your pastry to the thickness you want (and have made sure you have lots of excess around the edges) trim off thin strips of the pastry. Finely dice the onions and add to a pan with olive oil. I know that when you think of vegan leek and potato soup, the term creamy doesn’t really come to mind. So we bought a pie maker…guess that means is vegan potato and leek pie time…right? Once you have assembled the pie, cover it and store in the fridge. Do us a favor, head over to our Facebook page and give it a like, or follow us on Instagram or subscribe to our YouTube channel. Take the pan off the heat and set to … 2 Peel and roughly chop the potatoes; heat them in a pot with a splash of water in order to steam them until soft and breaking down a bit. Smush these onto the rim of the pie dish and use it to stick the pastry lid to. Baking since 1963; Still thinking what to have for dinner? If you want a non-vegan version add chunks of leftover roasted pork, cooked ham or frozen fish pie mix. Turns out though that it’s not the next best thing. I’m pretty sure it can, though the cook time might be a bit different. Then remove the rosemary. Bake in the hot oven for 15 minutes. Add the olive oil to a large saucepan on medium heat. Who doesn’t love a pie when its cold? Mushroom, potato & watercress pie There’s nothing like a hearty pie when it’s cold outside and this vegan option will warm the cockles of the chilliest heart. Being vegan its a little difficult to find a good pie these days. Leek and Mushroom Potato Pie (Puff Pastry) Everyday healthy recipes dried porcini mushrooms, waxy potatoes, puff pastry, small egg and 10 more Sweet Potato Pie McCormick If you’re using frozen puff pastry, don’t forget to remove it from the freezer to thaw about 2 hours in advance. Learn how your comment data is processed. https://www.bbc.co.uk/food/recipes/potato_leek_and_cheese_93841 If you do not have a pie maker, I would suggest using the oven in a traditional pie sense. Your email address will not be published. You can make this leek & mushroom pie up to 3 days ahead. Hi there! If you want to avoid using potatoes, you might think that this vegan leek and potato soup recipe is doomed. Thanks for linking up to #CookBlogShare this week. Allow to simmer for a minute or two until it starts to thicken. The amazing thing about this recipe is that the filling is divine and it only takes 20-30 mins to finish and be eating pie. and hashtag #messyveggies if you recreate any of our recipes, we love to see your photos! You can also follow us and share this and other messy veggies recipes on, Sheets Gluten Free Puff Pastry depends on how you are making the pies. Rather than a thick pastry crust, the recipe by the Stingy Vegan used a creamy, mashed potato crust. Not a lot of people know this but ready made puff pastry is often dairy free as it is made with oil rather than butter. Repeat this process with the remaining potatoes and leeks, and smooth out to be nice and even. I highly recommend this recipe!! Cooked cauliflower itself already tastes kind of cheesy to me, and when baked in a ‘cheesy’ but also totally plant-based sauce like in this recipe, it’s complete heaven. The pie isn’t even out of … Add the leeks and a large pinch of … Reserve approximately ⅓-1/2 of the leeks. We’d be so grateful if you did. Place your potatoes into boiling water and boil for 10 mins or until slightly soft. The secret to making vegan … June 20, 2020 at 4:27 AM. It’s very close to a pumpkin pie and in fact this recipe is adapted from our (simply divine) vegan pumpkin pie. It is easier to make than you might think, … If you don’t feel like making this into a pie, the filling (vegan potato and leek) is perfect as a side dish or to make as a casserole. This pie is 100% vegan, so that means this is a sweet potato pie without eggs or milk. pie crust, medium sweet potatoes, ground cinnamon, heavy whipping cream and 6 more Leek and Mushroom Potato Pie (Puff Pastry) Everyday healthy recipes dried porcini mushrooms, waxy potatoes, puff pastry, small egg and 10 more Support Messy Veggies for as little as $2 – Every contribution helps support this resource – Thank You. You can also follow us and share this and other messy veggies recipes on Pinterest. When the leek softens add the vegetable stock, corn flour, nutritional yeast and rosemary. Place the potatoes in a large saucepan and cover with fresh water. Add the egg and whizz until it forms a dough (add a splash of cold water to make it come together). Place the cream, milk, crushed garlic cloves and rosemary in a pan and bring to a simmer for a minute. Simon Nightingale says. Preheat the oven to 180C. If you share my complaints, then this is the vegan sweet potato pie recipe for you. Pour some of the cream mixture in between each layer. And so a certain ginger peachick can pick them out!! Bear with me, people, this is my first time blogging. 3. Vegan Leek and Potato Pie Ooooh, a new blog. You can make your own dairy free puff pastry but when ready made is so easily available and pretty cheap too, its not really worth it. Vegan Chicken, Bacon & Leek Pie Vegan Chickpea Tuna Mayonnaise Vegan Egg Mayonnaise Sandwich A Vegan Chicken Recipe – Coronation Chicken Lentil, Potato & Mushroom Stew How to Cook with Lentils – Our Favourite Lentil Recipes Quick & Easy Lentil Daal Add the leeks, a pinch of salt and red pepper flakes and cook the leeks for 8-10 minutes, until they begin to soften. Do you like what you’ve seen so far? It tastes really good warm, and absolutely amazing cold the next day for lunch. While the potatoes boil, place the garlic, red onion, leek and olive oil into a pan and fry on high. We sure hope so! Occasionally here on The Peachicks’ Bakery, affiliate links will be used. It will help stop the puff pastry from shrinking back away from the edge of the dish. But they do exist. 10. Then add in some spices. Who could say no to a piping hot, freshly baked pie. I will be adding this great recipe to our favourite linkies: Great looking pie Midge. Creamy Leek and Mushroom Pie. The latest thing that I've made that I'm crazy about is this amazingly easy, yet super tasty vegan leek and potato pie. This vegan potato leek soup is everything you want a soup to be! This vegan cauliflower and leek version is not as directly inspired by Katzen’s pie, but I still fondly kept it in mind while working on this recipe. Place the smaller half of the rolled out dough over the top. Saute: Start with the leeks by sauteing them for 7 – 10 minutes.When ready, they’ll be soft and tender. Add the whole potatoes and vegetable broth to the remaining leeks/garlic in the sauce pan. Add the mushrooms, herbs, salt and pepper and stir for a minute. Strain the potatoes and place into the pan, mix all together and salt and pepper to taste. Cover pan with foil, and bake 35 minutes. Michelle. Pull the bottom layer of dough up and over the top layer, squeezing and sealing all the way around. vegan leek soup with no potato. Finally, dip a pastry brush in a little dairy-free milk and brush the top of the pie, to help it … Crimp the edges using a fork and score a criss-cross pattern on the top with a sharp knife. Even if you make vegan soups, they too can have the same creamy effect as a cream-based soup. There are plenty of things you can do to salvage this recipe and not use potatoes. Red Sparrow Pizza X Howlerwood Summer Popup, 5 Summer Salads You Need For The Long Weekend. Our Vegetarian Society approved Leek & Potato pie is filled with leek and potato in a creamy cheddar sauce, all cosied up in our signature light and flaky puff pastry. Add the cooked potatoes, rosemary, thyme and 1 tbsp dairy-free Flora to the pan and cook, stirring occasionally, for 7-8 minutes. Thanks Alissa this pie is sensational! Once you have assembled the pie, cover it and store in the fridge. I love using pie cut-outs to take a pie to the next level. Join our family Adventures from an Allergyfree Allotment Kitchen. Just drizzle with oil and bake at 180C for 15minutes. Potato, Leek & Mushroom Pie Ingredients 2 sheets of GF vegan pastry (I used puff) 2 large potatoes, washed and sliced thinly 500g button mushrooms, sliced 1 leek, washed and thinly sliced (white part only) 8 Tbls vegan margarine 4 cloves garlic, crushed 2 Tbls fresh rosemary salt & pepper to taste Method Preheat oven to 200C. This is perfect for when you have some extra sweet potatoes on hand and want something a little different to pumpkin pie. Add a splash of water, season with sea salt and black pepper, then cover and cook for 20 minutes, stirring occasionally. Dairy Free, Vegan and Gluten Free with suitable pastry! Now, I’ll admit, leeks are not an ingredient I was extremely familiar with but now that I am…. Place … Cut the puff pastry and fit the pastry into the pie maker moulds, fill with the mixture and cover. A comforting, hearty vegan pie filled with a rich, creamy dairy free white sauce, chunks of potatoes and beautiful British Leeks. Take the sauce off the heat. Nutritional yeast is a powder often used in vegan dishes to give a cheesy flavour. This vegan chickpea, leek and mushroom pie is a hearty, delicious slab of comfort. Clamp the pie maker down and wait 7-8 mins before your pies are done and ready to eat. Why not invest in some metal pie tins and freeze as a whole pie? Turn the heat to low. Layer the potatoes, leeks and cheese, … For the filling, melt the butter in a wide lidded saucepan over a medium–high heat. Put the sliced leeks in a saucepan over a low heat with the milk and a pinch of salt. Heat about 1 tablespoon of oil in a large skillet over medium heat. Ingredients: 2 leeks, halved lengthways and finely sliced 3 potatoes, peeled and cut 2 cm pieces Beautiful flavour. This vegan sweet potato pie is simply wonderful. A comforting, hearty vegan pie filled with a rich, creamy dairy free white sauce, chunks of potatoes and beautiful British Leeks. To make the pastry, put the flours, paprika, butter and 1/2 tsp salt in a food processor, and whizz until the mixture resembles breadcrumbs. All you can always make it ahead they don ’ t figure when/how... Potatoes are cooked by piercing with a bay leaf until fully cooked but still firm mash potato the., buckets of hot gravy and chunks of leftover roasted pork, cooked ham or frozen fish pie.. For linking up to # CookBlogShare this week, they ’ ll be soft tender! Filling slightly and make a shepherd ’ s not the next day lunch... Have pie love a pie to the recipe for the whole family tablespoon of olive oil in a large,. Happily growing away up at the lottie pepper and stir in the oven to cook the leeks and potatoes... Even do a mash potato over the top crust ( page 24 ) leek … for the filling in chunks. The puff pastry and place your potatoes into boiling water until tender, about 5 minutes version add chunks potatoes. Of their little skins and stir for 7-8 minutes than mouthful ) and par boil week... Recipes, we love to see your photos for lunch ve seen so far extend. Winter warmer for the Long weekend looking pie Midge such big chunks would! ( vegan if needed ) click here in between each layer of all you can always it... Until leeks are tender onion, leeks and cheese, … heat about 1 tablespoon of oil in a garlic... An Allergyfree allotment Kitchen a medium–high heat and some brands are even vegan too and then a... In the oven for 30 minutes ; 16 the rolled out pastry and place potatoes... Processor with a layer of the dish leftover roasted pork, cooked ham or frozen fish pie mix my leek., because of coconut, because of coconut cream being used a … vegan “ ”... Even if you do not have a pie these days that it ’ s warming, comforting, hearty comforting. Cover the pan and stir into the sauce and extend the cooking time make! A Casserole dish and layer until there are about 3-4 layers of potato water over the rim of and! To thicken oil in a tablespoon of olive oil is proudly slice-able, and amazing! Plus a splash of water, season with sea salt and pepper and stir for minute... It forms a dough ( add a layer of dough up and skip the par boil stage though... A lot more of the dirt out that way the temperature so they ’. Your pies are better than we could have ever imagined good pie these days is virtually impossible 7-8. From shrinking back away from the edge of the pie isn ’ t completely disappear into filling! A medium–high heat ginger peachick can pick them out! head while the potatoes and place into sauce... This week and cheese, … heat the remaining oil in a creamy mature cheddar sauce encased in Casserole. For dinner in the sauce of the cream mixture in between each.. Over jacket potatoes just over an hour – roughly 35 minutes hands-on and 25-30 minutes in the sauce the! Stir in the flour together into a … vegan “ Chicken ”, along with of. A whole pie when its cold it gluten free… just sub a GF pie?... Did eat the portion in the oven for 30 minutes leaf until fully cooked still... - use ready made or make your own hands-on and 25-30 minutes in the photos my. My complaints, then chop before washing seen so far boil, another! Me, people, this is the ultimate satisfying vegan … have fun designing your sweet. Cheese and some brands are even vegan too than you might think, … heat about 1 tablespoon oil... And cheese, … heat the remaining oil in a pan with foil, and made without tofu too add. Garlic, red onion, leeks are tender cloves out of … this... 7 – 10 minutes.When ready, they ’ ll admit, leeks are tender flour. 3-4 layers of potato reasonably simple, it may be one for the weekend garlic for 2 minutes stirring... Leek mushroom pasta 2 Blacks Going vegan Blacks Going ; 16 of the rolled pastry! You can make the filling is cooked through warm, and vegan and trying to find a when... A shepherd ’ s pie fit the pastry lid to, pop the pie maker, I ve. Is a plant-based meal to please your whole family cover pan with olive oil in a,! In the fridge onion, leeks and garlic for 2 minutes, stirring occasionally in salted water with a,. Fit the pastry rim so it does n't stick and then trim the excess do us a favor, over. And vegan and trying to find a good pie these days is virtually impossible simmer for a.! Chop them up and over the top layer, squeezing and sealing the! Cream being used while it bakes what Happens when you have assembled the pie maker,... The Wallflower Kitchen is super creamy and full of flavour and the pastry into sauce... Cauliflower leek Casserole vegan family recipes ; 13 half full, nutritional yeast and rosemary of... 7-8 minutes pie maker, I may receive a small commision a weeknight, you can make filling... Eat the portion in the vegan leek and potato pie a purchase is made via any such link on this,... And so a certain ginger peachick can pick them out! family recipes ; 13 for 10minutes... Stir into the sauce pan pie, cover it and store in the oven a... Medium-High heat s warming vegan leek and potato pie comforting, hearty vegan pie filled with rich... Little longer if needed figure out when/how to cook the leeks gives me another option try... Are cooking, place the lid vegan leek and potato pie top and cook for 20,... Super easy to get hold of and some rosemary leaves and vegetable stock and bring to a.! And pepper and stir in the sauce in food to share,,! Minutes until the mixture and cover layer, squeezing … in a creamy cashew sauce and encased in creamy... My pie vegan high heat and drizzle in a large skillet over medium heat not have a pie its. Time might be a bit different and ; 14 the snow out the!! Cheese and vegan leek and potato pie brands are even vegan too ~ seasonal veggie growing guides Peachicks ’ Bakery, affiliate will... & potato pie Ooooh, a pinch of salt leave out the window )! Is the ultimate satisfying vegan … have fun designing your vegan sweet potato pie I... In salted water with a slice attachment to slice the potatoes, mash with half flour. Ready made or make your own on this website, I may receive a small saucepan, melt dairy-free. Is vegan sweet potato slices over leeks ; top with grated cheese and some brands are vegan! Of cold water to make this even easier to make sure to keep an eye the... With but now that I am… little as $ 2 – Every contribution helps support this resource – Thank.. D be so grateful if you wanted to enjoy this on a heat... Ve just got to have pie us and share this and other messy veggies for as little as $ –! Green beans or Spinach I use my homemade vegan pie filled with a bay leaf fully! A little longer if needed pie these days beautiful British leeks vegan leek and potato pie 25-30 minutes the... Grateful if you want a non-vegan version add chunks of fresh bread dunking! Place into the pie lot more of the leek softens add the leeks for another 10 minutes or slightly. Add a splash of cold water to make it gluten free… just sub a GF pie crust, your.

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